This project is aimed at fully revealing APEC member economies’ food labeling laws, regulations and standards. The hope is that with the findings, a comparison with CAC’s food labeling standards can be made, transparency increased, trade barriers eliminated, and the development of international standards promoted.

• Part 1: Summary of Answers on General Food Labeling
• Part 2: Collation of Answers on General Food Labeling
• Part 3: Summary of Answers on Nutrition Labeling
• Part 4: Collation of Answers on Nutrition Labeling
• Part 5: Comparison and Analysis of Answers on General Food Labeling
• Part 6: Comparison & Analysis of Answers on Nutrition Labeling
• Part 7: Suggestions on Improving Measures for Increasing Transparency and Eliminating Trade Barriers among APEC Member Economies
• Part 8: Suggestions on Modifying CAC's Food Labeling Standards
• Introduction
• Appendixes
• Questionnaire